Paco Salad (P175.00)
Shrimp Okoy (P175.00)
Pangat na Ulang (P378.00)
Beef Kare Kare (P485.00)
Binukadkad na Hito (P295.00)
It’s a deep-fried butterflied catfish served with boiled eggplant, ampalaya (bitter gourd), mustard leaves with buro (fermented rice) on the side. Buro is an authentic Kapampangan dish and is a must-try when visiting Pampanga. Its taste and and pungent smell may be an issue, so some would not try it. But, when you combine it with the fish and the veggies, it will give you a bursting flavor.
Crispy Binagoongan (P310.00)
It’s deep fried pork in shrimp paste. It’s one of Binulo’s best-selling dishes. This is one of my favorites. The crunchy pork complements well with the saltiness and sweetness of the shrimp paste.
Binulong Nasi (P150.00)
Binulong Nasi is Binulo’s trademark recipe. It’s cooked rice wrapped in banana leaves. It’s not really my favorite but it’s worth a try.
Suman with Mango Ice Cream (P175.00)
After sampling all the Kapampangan dishes served to us, we were very excited to taste their dessert. I’d say, the mango ice cream is a perfect pair of the suman (sticky rice).
Dining at Binulo was like tasting the best of Kapampangan cuisine. It was definitely one of the highlights of the Metro Angeles Food Tour.
Address: Bldg. 6410-6413 M.A. Roxas Highway, Clark Freeport Zone
Store Hours: Mon to Fri – 11:00 AM – 10:00 PM / Sat and Sun – 11:00 AM – 11:00 PM
Contact Numbers: (045) 499-2238
Disclaimer: Binulo is one of the partner-establishments of #MetroANgelesFoodTour